Lucky Green Shamrock Shake
Celebrate St. Patrick’s Day with this vibrant and creamy Lucky Green Shamrock Shake, made with natural ingredients for a refreshing treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup whole milk
- 1/2 teaspoon peppermint extract
- 1/4 cup fresh spinach leaves (for natural green color)
- 2 teaspoons honey or agave syrup
- Green food coloring (optional, for a more vivid color)
- Whipped cream, for topping
- Mini chocolate chips or green sprinkles, for garnish
Instructions
- In a blender, combine the vanilla ice cream, whole milk, peppermint extract, fresh spinach leaves, and honey.
- Blend on high speed until smooth and vibrant green. If desired, add a drop or two of green food coloring and blend again to intensify color.
- Pour the shake into chilled glasses.
- Top each shake with a generous swirl of whipped cream.
- Garnish with mini chocolate chips or green sprinkles for a festive touch.
- Serve immediately and enjoy your Lucky Green Shamrock Shake!
Notes
For a dairy-free version, substitute the ice cream and milk with coconut milk-based alternatives and use maple syrup instead of honey.
Find it online: https://seasonedrecipe.com/lucky-green-shamrock-shake/