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Spring Green Smoothie Bowl

A refreshing and nutrient-packed spring green smoothie bowl, perfect for a healthy breakfast or snack, blending fresh greens with fruits for a vibrant and energizing start to your day.

Ingredients

Scale
  • 1 cup fresh spinach
  • 1/2 cup kale leaves, stems removed
  • 1 ripe banana
  • 1/2 cup frozen pineapple chunks
  • 1/2 cup frozen mango chunks
  • 1/2 cup unsweetened almond milk
  • 1 tablespoon chia seeds
  • 1 teaspoon honey (optional)
  • Fresh fruit and granola for topping

Instructions

  1. Combine spinach, kale, banana, pineapple, mango, and almond milk into a high-speed blender.
  2. Blend until smooth and creamy, adding more almond milk if needed to reach desired consistency.
  3. Stir in chia seeds and honey if using.
  4. Pour the smoothie into a bowl.
  5. Top with fresh fruit slices, granola, and extra chia seeds as desired.
  6. Serve immediately and enjoy a nutritious start to your day.

Notes

For an extra protein boost, add a scoop of your favorite plant-based protein powder before blending.