Halloween Savory Mains
Celebrate Halloween with these deliciously spooky savory mains that blend seasonal flavors into a festive dinner perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 lb ground turkey
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 cup canned pumpkin puree
- 1/2 cup cooked quinoa
- 1/2 cup grated sharp cheddar cheese
- 1 tsp smoked paprika
- 1/2 tsp ground cumin
- Salt and pepper to taste
- 2 tbsp olive oil
- Fresh parsley for garnish
Instructions
- Preheat oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat and sauté onion and garlic until translucent.
- Add ground turkey, cooking until browned.
- Stir in pumpkin puree, cooked quinoa, smoked paprika, cumin, salt, and pepper; cook for 3 minutes.
- Remove from heat and mix in grated cheddar cheese.
- Transfer mixture to a baking dish and bake for 20 minutes until bubbly and slightly browned on top.
- Garnish with fresh parsley before serving.
Notes
For extra flavor, add a dash of cayenne pepper or serve with a side of roasted autumn vegetables.
Find it online: https://seasonedrecipe.com/halloween-savory-mains/