Copycat Starbucks Matcha Latte
Enjoy a creamy and refreshing Copycat Starbucks Matcha Latte made with sweetened matcha powder and steamed milk, perfect for a cozy caffeine boost at home.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Drink
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 2 teaspoons matcha green tea powder (preferably sweetened)
- 1 cup milk (dairy or non-dairy like almond, oat, or soy)
- 1-2 teaspoons honey or simple syrup (optional, for extra sweetness)
- 1/4 cup hot water (not boiling)
Instructions
- In a small bowl, whisk the matcha powder with 1/4 cup hot water until smooth and no lumps remain.
- Heat the milk in a small saucepan or steam it using a milk frother until hot and frothy.
- If desired, stir honey or simple syrup into the steamed milk for added sweetness.
- Pour the matcha mixture into a mug, then gently add the steamed milk, stirring lightly to combine.
- Optionally, top with a little milk foam or a sprinkle of matcha powder for garnish.
- Serve immediately and enjoy your homemade matcha latte.
Notes
For a vegan version, use almond or oat milk and agave syrup. You can also chill the latte and serve it over ice for a refreshing iced matcha latte.
Find it online: https://seasonedrecipe.com/copycat-starbucks-matcha-latte/