Copycat Panera Green Goddess Salad
A fresh and vibrant salad inspired by Panera’s Green Goddess, packed with crisp romaine, tender chicken, creamy avocado, and a tangy herb dressing that’s easy to make at home.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 2 servings
- Category: Dinner
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 4 cups chopped romaine lettuce
- 1 cup cooked chicken breast, shredded
- 1 avocado, diced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup crumbled feta cheese
- 1/4 cup sliced cucumbers
- 1/4 cup chopped green onions
- 2 tablespoons chopped fresh parsley
- 1/2 cup Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- 1 garlic clove, minced
- 1 tablespoon chopped fresh chives
- Salt and pepper to taste
Instructions
- In a large bowl, combine romaine lettuce, shredded chicken, avocado, cherry tomatoes, cucumbers, green onions, and parsley.
- In a separate small bowl, whisk together Greek yogurt, mayonnaise, lemon juice, Dijon mustard, minced garlic, and chopped chives until smooth.
- Season the dressing with salt and pepper to taste.
- Pour the dressing over the salad and toss gently to coat all ingredients evenly.
- Sprinkle crumbled feta cheese on top and serve immediately.
Notes
For extra crunch, add toasted pumpkin seeds or sliced almonds before serving.
Find it online: https://seasonedrecipe.com/copycat-panera-green-goddess-salad/