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Apple Cinnamon Overnight Oats

Apple Cinnamon Overnight Oats

A wholesome and delicious Apple Cinnamon Overnight Oats recipe featuring creamy oats soaked overnight with fresh apples, warm cinnamon, and crunchy chopped nuts for a perfect nutritious start to your day.

Ingredients

Scale
  • 1/2 cup rolled oats
  • 1/2 cup milk (dairy or plant-based)
  • 1/2 cup plain yogurt
  • 1 small apple, peeled and diced
  • 1 tablespoon maple syrup or honey
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon chopped nuts (walnuts or pecans)
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. In a mason jar or bowl, combine rolled oats, milk, and yogurt.
  2. Add diced apple, maple syrup, ground cinnamon, vanilla extract, and a pinch of salt. Stir well to combine.
  3. Cover and refrigerate overnight or for at least 6 hours to allow oats to soak and flavors to meld.
  4. In the morning, stir the mixture and top with chopped nuts before serving.
  5. Optional: Add extra fresh apple slices or a sprinkle of cinnamon for garnish.

Notes

For extra creaminess, use Greek yogurt or add a spoonful of nut butter. Toast the nuts lightly to enhance their flavor before adding.