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winter fruit salad

A refreshing and vibrant winter fruit salad featuring seasonal fruits, perfect for a healthy snack or light dessert that bursts with natural sweetness and texture.

Ingredients

Scale
  • 1 cup pomegranate seeds
  • 1 orange, peeled and segmented
  • 1 apple, diced
  • 1 pear, diced
  • 1/2 cup clementines, peeled and segmented
  • 1/4 cup walnuts, chopped
  • 1 tablespoon honey
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon ground cinnamon

Instructions

  1. In a large bowl, combine pomegranate seeds, orange segments, diced apple, diced pear, and clementine segments.
  2. In a small bowl, whisk together honey, lemon juice, and ground cinnamon until well combined.
  3. Drizzle the honey-lemon dressing over the fruit and gently toss to coat evenly.
  4. Sprinkle chopped walnuts on top for added crunch.
  5. Chill the salad in the refrigerator for 15 minutes before serving to let flavors meld.

Notes

For extra flavor, garnish with fresh mint leaves or a sprinkle of chia seeds. This salad pairs wonderfully with a dollop of Greek yogurt.