No-Bake Pecan Pie Balls: The Perfect Easy Dessert
These no-bake pecan pie balls are a delicious and easy dessert that requires no oven time. Perfect for holidays or any time you crave pecan pie flavor!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 balls
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup pecan halves
- 1 cup graham cracker crumbs
- 1/2 cup powdered sugar
- 1/4 cup unsalted butter, melted
- 1/4 cup corn syrup
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a food processor, pulse pecan halves until finely chopped.
- In a medium bowl, combine pecan crumbs, graham cracker crumbs, powdered sugar, melted butter, corn syrup, vanilla extract, and salt.
- Mix until well combined.
- Roll the mixture into 1-inch balls.
- Place the balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to allow them to firm up.
- Serve and enjoy!
Notes
For a richer flavor, toast the pecan halves before processing. You can also roll the balls in additional powdered sugar or chopped pecans for extra decoration.
Find it online: https://seasonedrecipe.com/no-bake-pecan-pie-balls/