Gooey Brownie Pie
Indulge in the ultimate dessert experience with these gooey brownie pie recipes! From classic chocolate to creative flavor combinations, there’s a perfect brownie pie for every craving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 cup (2 sticks) unsalted butter, melted
- 2 cups granulated sugar
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 tablespoon vanilla extract
- 4 large eggs
- 1 cup all-purpose flour
- 1 cup chocolate chips (optional)
Instructions
- Preheat oven to 350°F (175°C). Grease a 9-inch pie dish.
- In a large bowl, combine melted butter, sugar, cocoa powder, salt, baking powder, and vanilla extract. Mix well.
- Add eggs one at a time, mixing well after each addition.
- Gradually add flour and mix until just combined. Do not overmix.
- Stir in chocolate chips, if using.
- Pour batter into the prepared pie dish.
- Bake for 30-35 minutes, or until a toothpick inserted near the center comes out with fudgy crumbs.
- Let cool completely before slicing and serving.
Notes
Serve warm with a scoop of vanilla ice cream or a drizzle of chocolate sauce for an extra decadent treat.
Find it online: https://seasonedrecipe.com/gooey-brownie-pie/