5 Delicious Fluffy Sweet Potato Pancakes Recipes
These fluffy sweet potato pancakes are a delightful and healthy breakfast or brunch option. This recipe provides five delicious variations to satisfy any craving, from classic to spiced.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 10 pancakes
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 3 ½ teaspoons baking powder
- ¼ teaspoon baking soda
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 ½ cups mashed cooked sweet potato
- 1 ¼ cups milk
- 1 egg
- 3 tablespoons melted butter
- Variations: cinnamon, nutmeg, pecans, maple syrup, chocolate chips (optional)
Instructions
- In a large bowl, whisk together the flour, baking powder, baking soda, salt, and sugar.
- In a separate bowl, combine the mashed sweet potato, milk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
- Heat a lightly oiled griddle or frying pan over medium heat.
- Pour ¼ cup of batter onto the hot griddle for each pancake.
- Cook for 2-3 minutes per side, or until golden brown and cooked through.
- Serve immediately with your favorite toppings.
Notes
For extra flavor, add a pinch of cinnamon or nutmeg to the batter. Top with maple syrup, chopped pecans, or chocolate chips.
Find it online: https://seasonedrecipe.com/fluffy-sweet-potato-pancakes/