Cinnamon Sugar Pizza Made with Crescent Rolls: Sweet Delight
Discover the secrets to making an unforgettable cinnamon pizza with these tips and tricks. From perfecting the dough to creating the ultimate sweet topping, you’ll be amazed by the results!
- Prep Time: 15
- Cook Time: 15
- Total Time: 30
- Yield: 8 slices
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-made pizza dough
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 tablespoons ground cinnamon
- 1/4 cup honey or maple syrup
- Optional: cream cheese frosting, chopped nuts
Instructions
- Preheat your oven to 450°F (232°C).
- Roll out the pizza dough to your desired thickness.
- Brush the melted butter evenly over the dough.
- In a bowl, mix together sugar and cinnamon.
- Sprinkle the cinnamon-sugar mixture generously over the buttered dough.
- Bake for 12-15 minutes, or until the crust is golden brown.
- Drizzle with honey or maple syrup.
- Optional: Spread cream cheese frosting and sprinkle chopped nuts over the pizza.
- Slice and serve immediately. Enjoy!
Notes
For an extra layer of flavor, try adding a pinch of nutmeg to the cinnamon-sugar mixture. Be sure to watch the pizza carefully while baking to prevent burning.