Easy & Delicious Berry Salad with Creamy Lemon Herb Yogurt Dressing
This vibrant berry salad is bursting with fresh flavors and drizzled with a creamy, tangy lemon herb yogurt dressing. It’s the perfect healthy and refreshing dish for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Salad
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 4 cups mixed berries (strawberries, blueberries, raspberries, blackberries)
- 1/4 cup fresh mint leaves, chopped
- 1/4 cup plain Greek yogurt
- 2 tablespoons lemon juice
- 1 tablespoon honey or maple syrup
- 1 teaspoon lemon zest
- 1 tablespoon fresh herbs, chopped (basil, parsley, thyme)
- Pinch of salt
- Pinch of black pepper
Instructions
- In a large bowl, combine the mixed berries and mint leaves.
- In a separate small bowl, whisk together the Greek yogurt, lemon juice, honey, lemon zest, fresh herbs, salt, and pepper until smooth and creamy.
- Pour the yogurt dressing over the berry mixture and gently toss to combine.
- Serve immediately or chill for later.
Notes
For an extra touch of sweetness, add a drizzle of honey on top before serving. You can also substitute other berries or fruits based on your preference.