Baked Texas Trash Cheese Dip: The Ultimate Crowd-Pleaser
Discover 7 irresistible baked Texas trash cheese dip recipes perfect for any gathering. These cheesy, savory dips are guaranteed to be a crowd-pleaser!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 16 ounces cream cheese, softened
- 1 (8 ounce) container sour cream
- 1 cup mayonnaise
- 1 (1 ounce) package dry ranch dressing mix
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1/2 cup chopped green onions
- 1/2 cup chopped pecans
- 1/4 cup chopped bacon
- Crackers or tortilla chips for serving
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine cream cheese, sour cream, and mayonnaise until smooth.
- Stir in ranch dressing mix, cheddar cheese, Monterey Jack cheese, green onions, pecans, and bacon.
- Transfer mixture to a baking dish.
- Bake for 20-25 minutes, or until bubbly and lightly browned.
- Serve hot with crackers or tortilla chips.
Notes
For a spicier kick, add a pinch of cayenne pepper or a dash of hot sauce to the mixture before baking.
Find it online: https://seasonedrecipe.com/baked-texas-trash-cheese-dip/